Ingredients:

Italian durum wheat four*, water. * denotes product of organic farming

Nutritional Information

Typical composition per 100g

Energy kJ………………… 1465 kJ
Energy kCal…………….. 350 kCal
Protein…………………….. 12.10g
Carbohydrates………… 72.00g
of which sugars…………..Not specified
Fat…………………………….. 1.50g
of which saturates………. Not specified
Fibre…………………………. Not specified
Sodium…………………….. Not specified
Salt…………………………… Not specified

Country of Origin: Italy