Ingredients:

Red lentils

Nutritional Information

Typical composition per 100g

Energy kJ………………… 1389 kJ
Energy kCal…………….. 332 kCal
Protein…………………… 23.80g
Carbohydrates………… 56.30g
of which sugars……….. 2.40g
Fat…………………………. 1.30g
of which saturates……. 0.20g
Fibre……………………… 4.90g
Sodium………………….. 0.036g
Salt……………………….. 0.09g

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