Ingredients:

Figs.

Nutritional Information

Typical composition per 100g

Energy kJ………………… 1071 kJ
Energy kCal…………….. 256 kCal
Protein……………………. 3.60g
Carbohydrates………… 53.00g
of which sugars………. 53.00g
Fat…………………………. 1.60g
of which saturates…… 0.00g
Fibre………………………. 7.50g
Sodium…………………… 0.057g
Salt………………………… 0.1425g

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